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Developed in Japan during the 1940s from the Miyagawa Wase satsuma, Mihowase is an early-maturing mandarin variety. Compared to Owari satsuma, the fruits are smaller and slightly sweeter, with a thinner peel that makes them very easy to peel. They are also more aromatic and juicy, reaching a plump, vibrant flesh with a perfect sweet-tart balance. The trees are highly resilient, making Mihowase a reliable, productive, and grower-friendly satsuma variety.
Ambalajlar
Ölçü: 400*600*180
Ağırlık: 15 kg
Ölçü: 300*400*200
Ağırlık: 10 kg
Ölçü: 300*400*180
Ağırlık: 9 kg
Ölçü: 200*300*120
Ağırlık: 2,3 kg
Ölçü: 300*400*170
Ağırlık: 12 kg
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